17th Food Colloids Conference : Application of Soft Matter Concepts

8th - 11th April 2018
The University of Leeds, UK


Key Dates and Information

Abstract Submission

Abstract Submission Open:
4th September 2017

Abstract Submission Closed:
8th December 2017

Notification on the decision of the Scientific Committee
19th January 2018

17th Food Colloid Conference
8th – 11th April 2018



Early Bird Registration Ends
16th February 2018

Last Registration for Authors (Presenters)
23rd February 2018